Guys
Anyone got a surefire method for calculating/demonstrating prolongation as opposed to delay? This is on the premise that it is possible for something to be prolonged (and therefore incur a cost) without causing critical delay.
(By the way, I read that drinking beer is bad for you - so Ive given up reading.)
Steve
Anyone got a surefire method for calculating/demonstrating prolongation as opposed to delay? This is on the premise that it is possible for something to be prolonged (and therefore incur a cost) without causing critical delay.
(By the way, I read that drinking beer is bad for you - so Ive given up reading.)
Steve